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Article cité :
J. Barriol
J. Phys. Radium, 10 5 (1939) 215-216
Citations de cet article :
11 articles
Infrared absorption spectroscopy of normal and substituted long-chain fatty acids and esters in the solid state
Ingrid Fischmeister14 91 (1975)https://doi.org/10.1016/0079-6832(75)90003-8
Thermodynamic Properties of Organic Compounds
George J. Janzhttps://doi.org/10.1016/B978-0-12-380451-8.50008-2
Normal vibrations and force constants of polymethylene chain
M. Tasumi, T. Shimanouchi and T. Miyazawa9 261 (1962)https://doi.org/10.1016/0022-2852(62)90236-9
Raman and Infrared Intensities in the Vibrational Spectra of Hydrocarbons. I. Skeletal Vibrations of Straight Zigzag Chains
Otto H. Theimer27 (2) 408 (1957)https://doi.org/10.1063/1.1743737
Vibrational Spectra of Polyethylenes and Related Substances
J. Rud Nielsen and A. H. Woollett26 (6) 1391 (1957)https://doi.org/10.1063/1.1743551
Approximate Method of Calculating Vibrational Frequencies of Polyatomic Molecules
S. Bratož23 (1) 159 (1955)https://doi.org/10.1063/1.1740517
Perturbation Method for the Calculation of Molecular Vibration Frequencies. III. Skeletal Stretching Vibrations of Normal Paraffins
P. W. Higgs23 (8) 1450 (1955)https://doi.org/10.1063/1.1742327
An Experimental and Theoretical Investigation of the Skeletal Frequencies of the Paraffin Hydrocarbons and the Far Infra-Red Spectrum of Carbon Tetrachloride
David M. Gates17 (4) 393 (1949)https://doi.org/10.1063/1.1747265
The Raman Effect
Geo. Glockler15 (2) 111 (1943)https://doi.org/10.1103/RevModPhys.15.111
Calcul des fréquences propres des chaînes aliphatiques normales; Application à la structure des paraffines
M. Parodi2 (2) 58 (1941)https://doi.org/10.1051/jphysrad:019410020205800
The Vibration Frequencies and Thermodynamic Functions of Long Chain Hydrocarbons
Kenneth S. Pitzer8 (9) 711 (1940)https://doi.org/10.1063/1.1750742
